A member of the "Hand in Hand" co-operative in the Artibonite region of Haiti shows seedlings. Co-op members pool their resources to grow food both for themselves and for sale in local markets. Chris Herlinger/CWS
World Food Day 2012: Haitian co-ops persevere despite challenges
Even before Haiti’s devastating 2010 earthquake, CWS was supporting food cooperatives in rural areas there. Today, despite drought and other challenges, the co-ops remain strong by being well-managed and governed.
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